Peach & Granola Breakfast Bowl

Elevate your breakfast routine with this deliciously simple Peach & Granola Bowl! Roasting peaches brings out their natural sweetness and creates a perfect pairing with creamy yogurt and crunchy granola.

Ingredient Benefits

  • Peaches: A seasonal delight, peaches are high in vitamin C and antioxidants, supporting immune health and skin vitality. Roasting them deepens their flavor and softens their texture, making them an irresistible addition to your morning meal.

  • Greek Yogurt: A great source of protein and probiotics, Greek yogurt helps support digestion and keeps you fuller for longer, which can contribute to balanced energy levels throughout the day.

  • Granola: Provides fiber and a satisfying crunch. Opt for one with whole grains and nuts for added healthy fats and sustained energy.

Peach & Granola Breakfast Bowl

Ingredients:

  • 1 fresh peach

  • Drizzle of honey

  • Squeeze of lemon juice

  • Sprinkle of cinnamon

Directions:

  1. Preheat your oven to 180°C.

  2. Halve the peach and drizzle with honey, lemon juice, and a light sprinkle of cinnamon.

  3. Place in the oven and bake for 20-30 minutes or until peaches are tender and caramelized.

Serving Suggestions:

  • Serve roasted peaches over tart Greek yogurt and top with your favourite granola. For a dessert option, swap yogurt with a scoop of vanilla ice cream for a crowd-pleasing treat.

This light and nourishing bowl can be enjoyed any time of day. Enjoy!

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